Kontaktinformation
Sedan 2017 har verksamheten vid Framtidens lantbruk tagits över av forskningsplattformen SLU Future Food
Kontakt SLU Future Food
futurefood@slu.se, 018-67 23 47
www.slu.se/futurefood
Vetenskapliga artiklar
Senast ändrad: 11 augusti 2022
Här finns de vetenskapliga artiklar (peer-reviewed) som publicerats som ett resultat av det arbete som genomförts inom forskningsplattformen Framtidens lantbruk som var verksam 2009-2016. Forskningsplattformen SLU Future Food har tagit vid där Framtidens lantbruk slutade.
The ethical matrix as a potential tool in public procurement of food
Brunius, C., Moula, P., & Sandin, P. 2016. In: Food futures: ethics, science and culture, p. 194-198. DOI: 10.3920/978-90-8686-834-6
Bioenergy from Agriculture: Challenges for the rural development programme in Sweden
Waldenström, C., Ferguson, R., Sundberg, C., Tidåker, P., Westholm, E. & Åkerskog, A. 2016. Society & Natural Resources. DOI:10.1080/08941920.2016.1150538
Limiting livestock production to pasture and bi-products in a search for sustainable diets
Röös, E., Patel, M., Spångberg, J, Carlsson, G. & Rydhmer, L. 2016. Food Policy, 58: 1-13.
Rotational grass/clover for biogas integrated with grain production – A life cycle perspective
Tidåker, P., Sundberg, C., Öborn, I., Kätterer, T., Bergkvist, G. 2014. Agricultural Systems, 129: 133–141.
Applying resilience thinking to production ecosystems
Rist, L., Felton, A,. Nyström, M., Troell, M., Sponseller, R., Bengtsson, J., Österblom, H., Lindborg, R., Tidåker, P., Angeler, D., Milestad, R., Moen, J. 2014. Ecosphere, 5(6): 1-11.
Future threats to agricultural food production posed by environmental degradation, climate change, and animal and plant diseases – a risk analysis in three economic and climatesettings
Sundström, J.F., Albihn, A., Boqvist , S., Ljungvall, K., Marstorp, H., Martiin, C., Nyberg, K., Vågsholm, I., Yuen, J., Magnusson, U. 2014. Food security, 2: 201-215.
Scenario Development as a Basis for Formulating a Research Program on Future Agriculture: A Methodological Approach
Öborn I., Bengtsson J., Hedenus F., Rydhmer L., Stenström M., Vrede K., Westin C. and Magnusson U. 2013. Ambio 42:7, 823-839.
Risk Research on GM crops is a Dead Parrot
Fagerström T., Dixelius C., Magnusson U. and Sundström J.F. 2012. EMBO Reports
Food security: A role for Europe
Benton T., Hartel, T. and Settle, J. 2011. Nature 480: 39.
Towards food, feed and energy crops mitigating climate change
Philippot L. & Hallin S.G. 2011. Trends in Plant Science, vol 16, nr 9, 476-480.
Environmental impact of meat meal fertilizer vs. chemical fertilizer
Spångberg J., Hansson P-A., Tidåker P. and Jönsson H. 2011. Resources, Conservation & Recycling, nr 55, 1078-1086.