SLU Future Food

SLU Future Food is a platform that stimulates and develops cross-disciplinary research and collaboration for economically, ecologically and socially sustainable food systems.

Grazing cows on green grassland. Photo.

New pathways to sustainable milk through interdisciplinary research

How can Swedish milk production become more sustainable – for climate, soil, and animals? One of the two IDA projects 2025/2026 explores whether agroecology could be the key to building more resilient and fair food systems.

A group of people standing on a hill. Photo.

Interdisciplinary approaches to ecosystem restoration

As Europe works to restore its natural environments, researchers at SLU are exploring new ways to reconnect ecosystems and people. By linking ecology, society and culture, they aim to create landscapes that are both resilient and meaningful.

Food & Cities

Food & Cities is a collaboration between SLU Future Food and SLU Urban Futures. The project seeks to identify knowledge gaps and cross-disciplinary research questions and investigates how a long-term thematic focus on food and cities could be established at SLU.  

Photo of salmon from Älvdalen in a shopping basket with other groceries. Photo: Tomas Ärlemo.
Press release

SLU leads the way in developing future fish feed

Farmed rainbow trout of the future is now available on the market. The fish has been fed a new feed where traditional ingredients like soy and fishmeal have been replaced by mussels, insects and fungal protein. The initiative is led by SLU, Axfoundation and 25 other partners.

Different kinds of burgers. Photo: Getty Images.
Podcast

Meat: the Four Futures

Are our choices in the grocery store based on facts, values, habits, or simply a gut feeling of what feels right? Listen to a podcast that takes a holistic view of the future of meat, exploring four very different future scenarios.

A paraglider over mountains and clouds. Photo: Shutterstock.

Interdisciplinarity at SLU

One of the most important goals for the Future Platforms is to develop interdisciplinary working methods at SLU by initiating and enabling collaboration across scientific disciplinary boundaries.

News from SLU Future Food

  • 2025-12-05

    Record investment at SLU to improve fish welfare worldwide

    The major research grant offers a unique opportunity to accelerate efforts for better fish welfare, both in Sweden and globally.
  • 2025-12-03

    Insects could provide comfort for future space travellers

    Animals that accompanied long sea voyages in the past offered far more than food – they provided comfort and helped create routines for sailors. Insects could play a similar role on future space missions.
  • 2025-12-02

    More coherent Swedish policy needed for restoration of peatlands

    The new EU Nature Restoration Law can be an important tool to form a coherent strategy on peatland restoration. A new SLU study shows that todays policies and regulations is fragmented and sometimes contradictory – something that makes it difficult to reach Swedish climate and conservation goals.
  • 2025-11-20

    Securing food in the cities of the future

    New risks, new legislation and new forms of collaboration raise the question: how can municipalities, regions and food system actors act to make Sweden more resilient in times of crisis?
  • 2025-11-14

    Food is a social lubricant

    Most people now live in cities, and the taste preferences of city residents tend to determine which foods are in demand. This is why the city is key to ensuring a sustainable food supply, writes Håkan Jönsson, coordinator of the Food and Cities initiative at SLU.

Upcoming events

Support and collaboration

SLU Future Food strives to stimulate inter- and multidisciplinary research and education, generate science-based decision support, support and contribute in attracting research funding, and stimulate research networking and cooperation.

Newsletter, podcasts and webinars

Follow SLU Future Food in our different channels to get the latest research served. Subscribe to our newsletter, listen to our podcasts or take part of a webinar.

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Follow us on LinkedIn and join the discussion on how we can achieve a sustainable food system.

Feeding your mind

Feeding your mind is a podcast about research on future food and food futures, produced by SLU Future Food.