Mistra Biotech is an interdisciplinary research program focusing on use of biotechnology for sustainable and competitive agriculture and food systems. 

 

Our vision is to contribute to the processes that will enable the Swedish agriculture and food sector to produce an increased amount of high quality, healthy food at moderate costs, with less inputs, decreased environmental impact and healthier crops and livestock. The goal is sustainable production systems - from ecological, social and economic perspectives. We perform research in both the natural and the social sciences.

Our research in the natural sciences is aimed at utilize the potential of agricultural biotechnology to contribute to a more sustainable food production with less environmental impact and healthier products. With ability comes responsibility and we take the concerns that have been raised about potential negative effects of plant biotechnology applications on human health and the environment most seriously. For us, safety, control, and transparency are essential, regardless of which technology is used.

We will develop the biennial wild species, Lepidium campestre (Field pepperweed), into an oil and catch crop (reduce soil tillage and decrease nutrient leaching). We will also develop a potato with a low glycemic index (GI), improve the nitrogen use efficiency of barley and potato in order to reduce the use of fertilizers, and improve their pathogen resistance in order to reduce the use of pesticides. Furthermore, we will exploit the novel biotechnology breeding tools that can be used for both plants and live-stock.

Our research in the social sciences has its focus on the social, economic, and ethical aspects of the use of biotechnology in agricultural production. We will create an ethics toolbox, investigate the issues of naturalness, precaution, and sustainability, study consumer attitudes and behaviours related to the use of agricultural biotechnology for food products, and investigate issues related to governance and regulation in the Swedish agri-food system. Our social research has a strong focus on sustainability issues and on the perspectives of stakeholders in the food production systems.

DO YOU HAVE QUESTIONS ABOUT MISTRA BIOTECH? PLEASE E-MAIL mistrabiotech@slu.se

 

Listen to the ethicists Per Sandin talk about "Genetically modified crops - threat or opportunity" (in Swedish). 
See, and hear, the breeder Mariette Andersson talk about how she makes GI-potato.

Latest

2013-01-21 -  Four-strand DNA structure found in cells
Nature News 20/1
2013-01-15 -  European Food Authority to open up GMO data
Nature News Blog 14/1
2013-01-07 -  Leading environmental activist Mark Lynas: "I was completely wrong to oppose GMOs"
Watch his lecture at the Oxford Farming Conference 3 January
2012-12-20 -  The Tale of the TALEs
Biologists have turned plant pest proteins into tools for studying and reshaping genomes of many species. Science 14/12
2012-12-07 -  China sacks three officials for GMO rice test: Xinhua
Chicago Tribune - 6/12
2012-11-19 -  Seminar on plant biotechnology attracted many participants
The Future of Plant Biotechnology in Europe – Emerging Technologies and Policy Making

Who are we?

Mistra Biotech involves over 50 researchers including natural scientists, ethicists and social scientists. Most of us are positioned at SLU while some works at KTH, Lund University or other academic institutions.

The program is financed by Mistra - the foundation for strategic environmental research and SLU.

 


Page updated: 2013-01-10. Page editor: ">Anna Lehrman
 

SLU, the Swedish University of Agricultural Sciences, has its main locations in Alnarp, Skara, Umeå and Uppsala.
Tel: +46 18-67 10 00 • Fax: +46 18-67 20 00  • VAT nr: SE202100281701 • webbredaktionen@slu.se