Jump to main content
Sveriges lantbruksuniversitet

Sustainable diet from sustainable production

How can we consume and produce food in the future in a sustainable way when taking into account economic, social and environmental factors? The theories about this are many and research is ongoing. Here is a selection of different reports, future scenario, articles and assignments that all concern our future food.

Published: 12 November 2019 - Page editor: futurefood@slu.se
Loading…