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EX1009

Independent project in Food studies

The course involves carrying out an independent, academic project (degree project) under supervision. The project is to be carried out independently, using data collected by the student themselves, or equivalent data. The project should preferably be carried out individually, but the course coordinator can admit exceptions under certain circumstances. The set-up of the independent project should be documented in a work plan established in consultation with the supervisor before the project starts.


The project is to be presented orally and in writing, as seminars or an equivalent format, and according to the instructions given. The course also involves taking part in a public discussion of another student’s project in order to assess the ability to give constructive criticism.


Course evaluation

The course evaluation is now closed

EX1009-10244 - Course evaluation report

Once the evaluation is closed, the course coordinator and student representative have 1 month to draft their comments. The comments will be published in the evaluation report.

Additional course evaluations for EX1009

Academic year 2023/2024

Independent project in Food studies (EX1009-30068)

2024-01-15 - 2024-06-02

Academic year 2023/2024

Independent project in Food studies (EX1009-10103)

2023-08-28 - 2024-01-14

Academic year 2022/2023

Independent project in Food studies (EX1009-30205)

2023-01-16 - 2023-06-04

Syllabus and other information

Course facts

The course is offered as an independent course: Yes The course is offered as a programme course: Food and Landscape Tuition fee: Tuition fee only for non-EU/EEA/Switzerland citizens: 55000 SEK Cycle: Master’s level (A2E)
Subject: Food Studies Food studies
Course code: EX1009 Application code: SLU-10244 Location: Alnarp Distance course: No Language: English Responsible department: Department of Landscape Architecture, Planning and Management Pace: 100%