Basic Plant Physiology
Course description
The course in Plant Physiology gives you basic knowledge of the anatomy and physiology of higher plants. The course begins with an overview of the different types of cells and tissues in the plant as well as the structure of the plant cell and the functions of the different organelles in the cell. Then we will go into more detail about the processes that take place in the plant cell and its organelles, such as cell division, protein synthesis, photosynthesis and respiration. You will also learn about the importance of water and mineral nutrients in the plant and how water and mineral nutrients are taken up and transported. A laboratory exercise where you will be able to follow the development of deficiency symptoms for various mineral nutrients will last throughout the course. We also go through root symbioses that are important for the plant's nutrient supply. The most important groups of plant hormones and their importance for the plant's development and response to external factors will be covered in lectures and laboratories. You will also learn to recognize and name a basic assortment of ornamental ligonoses based on winter characters. As part of the course, you will also practice searching for scientific information and referencing sources in a scientific text.
Entry Requirements
15 credits biology
Course facts
BI1450, Basic Plant Physiology, 15.0 Hp
Print syllabus
Syllabus
Finalized by: Ansvarig ledamot i PN-LT/ordförande i arbetsgrupp trädgård och jordbruk, 2023-11-15
Valid from : Autumn semester 2024 (2024-09-02)
Level
First cycle (G1F)
Main field of study
Biology, Horticultural Science
Subject
Science
Biology Area
Botany (plant biology)
Grading Scale
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Course language
Swedish
Entry Requirements
15 credits biology
Objectives
The course provides basic knowledge of the anatomy and physiology of higher plants.
Upon successful completion of the course, students will be able to:
- describe the internal structure of the plant and plant cell and name tissues and cell types that are important for the structure and function of the various organs
- explain respiration and photosynthesis as well as basic concepts relating to energy metabolism in plants
- explain how plants absorb and transport water and dissolved substances a well as the functions of mineral nutrients in the plant
- name important plant hormones and explain their importance for the plant's development and response to external factors
- based on winter characteristics, be able to name a basic assortment of ornamental lignoses
- have developed their ability to search for scientific information and refer to sources in a scientific text.
Content
Subject-related content:
In lectures, laboratory exercises and group exercises, the following parts are covered:
- anatomy, the relationship between structure and function
- plant cell structure, cell division, DNA and protein synthesis
- water balance, uptake and transport of water and minerals, mycorrhiza, nitrogen fixation
- functions of mineral nutrients, deficiency symptoms
- photosynthesis, respiration, carbohydrate metabolism
- plant hormones and their effect on the plant, movements
- winter characteristics of ornamental lignoses
- vegetative development and control of plant morphology.
- flowering, seed and fruit development, dormancy
- the influence of external factors on processes in the plant
- literature search in Web of Science.
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Teaching formats:
To further student learning and promote discussion, a variety of methods are used:
Lectures, laboratory exercises and group exercises
The course focuses on the following generic competencies:
Information competence
The following course components are compulsory:
Laboratory and scheduled group exercises are mandatory
Examination Formats and Requirements for Passing the Course
Passed written exam, passed written assignments, and passed participation in mandatory sections.
Responsible Department/Equivalent
Department of Biosystems and Technology
Supplementary information
Included in program
- Syllabus for Horticultural Management – Gardening and Horticultural Production (BSc)
- Horticultural Management - Gardening and Horticultural Production, Bachelor's Programme
Module set
| Title | Credits | Code |
|---|---|---|
| Written examination | 9.0 | 0001 |
| Laboratory exercises in plant physiology | 3.5 | 0002 |
| Anatomy | 1.5 | 0003 |
| Plant knowledge | 1.0 | 0004 |
The Course Replaces
BI1365, BI1149,BI1237, BI1284, BI1348
Other Information
Knowledge equivalent to 7.5 credits in chemistry is recommended. The course is campus-based.