Horticultural Production Physiology
Entry Requirements
Course facts
- Course name
- Horticultural Production Physiology
- Swedish course name
- Hortikulturell produktionsfysiologi
- Level
- Second cycle (A1N)
- Main field of study
- Biology, Horticultural Science
- Credits
- 15.0 credits
- Rate of study
- 100 %
- Study location
- Alnarp
- Form of instruction
- Campus-based instruction
- Application code
- SLU-40043
- Course code
- BI1405
- Course language
- English
- Included in program
-
Horticultural Science - Master's ProgrammeHorticultural Science ProgrammeAgroecology - Master's Programme
- Offered as a freestanding course
- Yes
- Tuition fee
-
Tuition fees only for non-EU/EEA/Switzerland citizens
38060 SEK
BI1405, Horticultural Production Physiology, 15.0 Hp
Print syllabus
Syllabus
Level
Second cycle (A1N)
Main field of study
Biology, Horticultural Science
Grading Scale
5 / 4 / 3 / U
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Course language
English
Entry Requirements
Objectives
The aim of the course is to give a broader and deeper knowledge about production physiology factors important for advanced horticultural production systems.
After completed course the student will be able to
- describe and discuss values, extent, structure and future challenges for sustainable production systems
- apply relevant measuring methods to analyse and evaluate the need of abiotic and biotic resources
- explain with plant physiological terms the consequences of cultural practice on growth, development and quality of horticultural crops and produce.
Content
The course focuses on horticultural crops, their development, growth and quality in relation to sustainable crop production systems. The following topics are included:
- Applied plant physiology, especially stress physiology in a horticultural context
- Sustainable production aspects
- Quality aspects of horticultural crops and products
- Technical solutions for measuring and prognosis of growth, development and quality of horticultural crops
- Geographical aspects and site of production
- Knowledge transfer and communication of horticultural science to different target groups.
Scheduled exercises, seminars and study visits are compulsory.
Examination Formats and Requirements for Passing the Course
To pass the course, passed written and oral assignments as well as participation in the compulsory activities are required.
- If a student has failed an examination, the examiner has the right to issue supplementary assignments. This applies if it is possible and there are grounds to do so.
- The examiner can provide an adapted assessment to students entitled to study support for students with disabilities following a decision by the university. Examiners may also issue an adapted examination or provide an alternative way for the students to take the exam.
- If this syllabus is withdrawn, SLU may introduce transitional provisions for examining students admitted based on this syllabus and who have not yet passed the course.
- For the assessment of an independent project (degree project), the examiner may also allow a student to add supplemental information after the deadline for submission. Read more in the Education Planning and Administration Handbook.
Responsible Department/Equivalent
Department of Biosystems and Technology
Supplementary information
Included in program
- Horticultural Science - Master's Programme
- Horticultural Science Programme
- Agroecology - Master's Programme
Module set
| Title | Credits | Code |
|---|---|---|
| Individual written project | 8.0 | 0001 |
| Other examined tasks | 7.0 | 0002 |
The Course Replaces
BI1308, BI1362
Other Information
60 hp Natural Science is recommended as prior knowledge to fully comprehend the course material and pass the course.
- The right to participate in teaching and/or supervision only applies for the course instance the student was admitted to and registered on.
- If there are special reasons, students are entitled to participate in components with compulsory attendance when the course is given again. Read more in the Education Planning and Administration Handbook.
Literature BI1405, Horticultural Production Physiology
Spring 2026
Course organizer: Lars Mogren
Literature
Background literature (used in BI1309, Horticultural Systems and Future Challenges)
- Harvesting the Sun (ISHS Scripta Horticulturae 14 www.harvestingthesun.org)
Recommended literature:
Plant Physiology and Development, 6th ed. 2015, Taiz, L., Zeiger, E., Moller, I.M. & Murphy, A. Sinauer Associates Inc., USA. ISBN 978-1-60535-326-5
Physiological Plant Ecology, 4th ed. 2003, Larcher, W. Springer-Verlag, Germany. ISBN: 3-540-43516-6
Principles of Horticultural Physiology, 1st ed. 2013, Duner, E. CABI, UK. ISBN: 978 1 78064 025 9
**Plant Physiology, Development and Metabolism, **1st e. 2018, Bhatla, S.C. & Lal, M.A. Springer, Singapore. ISBN 978 – 981 – 13 – 2023 - 1
Additional literature will be provided in connection to lectures.
Additional literature will be used by each individual for their written Major project.
academic year 2025/2026
Horticultural Production Physiology (BI1405-40043)
2026-05-31 - 2026-06-21
academic year 2024/2025
Horticultural Production Physiology (BI1405-40033)
2025-06-01 - 2025-06-22
academic year 2023/2024
Horticultural Production Physiology (BI1405-40077)
2024-05-26 - 2024-06-04
academic year 2022/2023
Horticultural Production Physiology (BI1405-40085)
2023-05-28 - 2023-06-10
Contact
- Course coordinator
-
Lars Mogren
Hannah Ohm - Course administrator
- Katrin Litsfeldt
- Examiner
- Lars Mogren