Agricultural cooperatives
This course instance is exclusively for incoming exchange students
Entry Requirements
Course facts
FÖ0442, Agricultural cooperatives, 7.5 Hp
Print syllabus
Syllabus
Level
Second cycle (A1N)
Main field of study
Business Administration
Grading Scale
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Course language
English
Entry Requirements
Objectives
The aim of the course is to convey theoretical knowledge about agricultural cooperatives – why they are formed, what their main characteristics are, the governance system of different sizes and types of cooperatives, and which problems may arise when running the cooperative.
After successful completion of the course, students will be able to:
- Have the theoretical background and skills to account for the reasons to form agricultural cooperatives.
- Have the theoretical background and skills to account for the main characteristics of agricultural cooperatives, including the governance systems.
- Have the theoretical background and skills to account for problems that may arise when running an agricultural cooperative.
- Problematize the differences between agricultural cooperatives and other types of organizations and firms, based on theories treated in the course.
Content
The course is based on lectures and literature seminars, based on academic journal articles, a course project, a mandatory study visit, mandatory guest lectures and written exam. The course covers relevant theories, which may contribute to the understanding of the agricultural cooperative, focusing organizational structure, governance structure, leadership, and agency relationships. The course includes concrete examples of various agricultural cooperatives in Sweden and abroad.
Examination Formats and Requirements for Passing the Course
Passed exam. Passed project work. Participation in mandatory activities.
Responsible Department/Equivalent
Department of Economics
Supplementary information
Module set
| Title | Credits | Code |
|---|---|---|
| Single module | 7.5 | 0101 |
The Course Replaces
FÖ0396