16 Oct

via Zoom

Climate-impact of food producing animals – what do we know and what are the knowledge gaps?

seminars, workshops |
A yellow flower in cracked soil. Photo.

The series of Climate Conversations at SLU continues. This time SLU Global and the Future Platforms invites you to a scientific dialogue on climate-impact of food producing animals – what do we know and what are the knowledge gaps? The target group is researchers and research support staff within any field at SLU, with an interest in research relating to climate change. Most welcome to participate!

Target group: SLU researchers and research support staff within any field at SLU, with an interest in research relating to climate change.

Speakers: SLU researchers Elin Röös, Mikaela Lindberg and Stanley Zira share their thoughts and experiences, followed by an open discussion about what we as SLU researchers can and should do to contribute to sustainable solutions.

Co-moderators: Dr. Paul Egan, SLU and Prof Susanna Sternberg Lewerin, SLU

Language: English

Registration

Joint fika from 14:30 to 14:50 (the webinar starts at 15:00)

Coffee and cake will be served for everyone who wants to take the opportunity to do some networking. The location will be announced by email a few days before the event.
NOTE! To avoid food waste - please let us know if you are unable to attend for some reason.

I want fika
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Facts

Time: 2023-10-16 10:00 - 11:30
City: via Zoom
Organiser: SLU Future One Health, SLU Future Food, SLU Future Forests, SLU Urban Futures and SLU Global.
Last signup date: 12 October 2023
Additional info:

Language: English.

Background and initiators

The ongoing climate change is a complex societal challenge that requires interdisciplinary research. In 2021, SLU’s Future Platforms and SLU Globaltherefore started a series of climate conversation webinars with the background of the IPCC reports, with the aim to increase the scientific conversation about climate change across disciplines at SLU.

More about the series of Climate Conversations at SLU.