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Elaine B. Ceresino

Elaine Berger Ceresino
Postdoctor at the Department of Plant Breeding

Presentation

My research area is Plant Based Food Biochemistry which lies on biochemical research to produce food with improved functional properties. My main areas of studies are plant protein chemistry, their interfacial properties and enzymes production for food application. By integrating these areas I expect to advance towards sustainable food production

Research

I am currently participating in several projects, among them PROTEIN2FOOD and Plant Protein Factory.

Background

2018- PhD in Food Science, University of Campinas

2012- MSc in Food Science, University of Campinas

2010 - Food Engineer, Federal University of Viçosa

Supervision

I supervise one master student and co-supervise one PhD student.


Contact

Postdoctor at the Institutionen för växtförädling
Postal address:
Växtförädling, Box 190
234 22 LOMMA
Visiting address: Sundsvägen 10, Alnarp