Pomology - cultivation, propagation and plant protection
Course description
This distance course is aimed at those who want to learn more about fruit growing in Sweden, with a focus on the spring aspects of fruit cultivation – from cultivation and pruning to propagation, plant protection, and practical plant breeding.
Fruit cultivation is important from a Swedish horticultural perspective and has deep roots in our cultural history. This course introduces the theoretical and practical foundations of fruit cultivation in Sweden. During the course, you will learn about which factors affect the establishment and management of fruit cultivation, basic principles of pruning, and common propagation techniques. You will practice identifying the most common diseases and damages to fruit trees and propose measures. The course also includes an introduction to practical plant breeding.
The subject of pomology is divided into two sister courses, with one course offered in the autumn and the other in the spring. The idea is that you should be able to follow the value chain for Swedish-produced fruit over a year. However, the courses can be taken in any order. Both courses include evening lectures and coursework within one of the course themes.
Entry Requirements
Course facts
TD0016, Pomology - cultivation, propagation and plant protection, 7.5 Hp
Print syllabus
Syllabus
Finalized by: PN-LT, 2025-10-22
Valid from : Spring semester 2027 (2027-01-18)
Level
First cycle (G1N)
Main field of study
Horticultural Science
Grading Scale
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Course language
Swedish
Entry Requirements
Objectives
.
Content
.
Examination Formats and Requirements for Passing the Course
Approved mandatory elements.
Responsible Department/Equivalent
Department of Plant Breeding
Supplementary information
Module set
| Title | Credits | Code |
|---|---|---|
| Compulsory activities | 3.0 | 0001 |
| Project | 4.5 | 0002 |
Other Information
The course is held at quarter speed over a semester.