Policy briefs from Drylands Transform
Drylands Transform produces policy briefs, which are listed here.
2026:4: Kitchen Gardens as a pathway to Food Security, Nutrition, and Livelihoods in Karamoja
Kitchen gardens have significant potential to improve food security, nutrition, incomes, and community cohesion in dryland areas. This policy brief highlights how kitchen gardens are organised and function in dryland settings, what they produce, their economic value, their strengths and limitations, and provides policy recommendations.
Author: MSc Mary Theodorah Ajal
2026:3: Vulnerability of Drylands to Livelihood Security Shocks: What's Next?
This policy brief highlights the vulnerability of dryland livelihoods in the Karamoja cluster to recurrent shocks and crises. Focus is on the patterns of shocks, household-level coping strategies, livelihood security, and what these imply for strengthening resilience, social protection, and sustainable agropastoral development.
Author: MSc Hawah Nabweteme
2026:2: Enhancing Pastoralist Livelihoods through Livestock Cafés in the Karamoja Cluster
Community-based co-learning centers, Livestock Cafés, have the potential to promote land restoration and improve food and fodder security. Findings from a survey in Kenya and Uganda reveal that pastoralists are willing to contribute labour and some money to support the Cafés.
Author: MSc Hildah Arinaitwe Nuwamanya
2026:1: Household food security situation in Napak District, Karamoja sub-region, Uganda
This policy brief highlights different aspects of food and nutrition security among women and children in pastoralist and agropastoralist households in Napak District, Uganda. It reports the findings from a community-based crosssectional study, including a household survey complemented by interviews and focus group discussions and concludes with action points and policy recommendations.
Author: MSc Jean Lomongin