The EastAfrican emphasise AgriFoSe2030 project in Kenya

The manuals focuses on traditional leafy vegetables and are part of the project "Governance of food systems for improved food security in Nakuru and Kisumu Counties, Kenya" lead by Samuel Onyango Omondi.

"Traditional leafy vegetables, native to Africa, play a crucial role in local diets due to their good response to inputs, adaptability, and richness in vitamins and minerals. An AgriFoSe2030 project, funded by the Swedish International Development Cooperation Agency (Sida), identifies these vegetables as pivotal for improving food and nutrition security, as well as providing income to smallholder farmers in Nakuru and Kisumu Counties, Kenya..." - The EastAfrican

Articles published at AgriFoSe2030:

Handing over of the training manual and cooking demonstrations for traditional leafy vegetables in Kisumu County, Kenya

Unveiling and handing over of the training manual for traditional leafy vegetables in Nakuru County, Kenya