The researchers compared 64 different forested areas in Europe; In Finland, Italy, Poland and pictured here, Romania. Photo: Paul Kardol, SLU.
The researchers compared 64 different forested areas in Europe; In Finland, Italy, Poland and pictured here, Romania. Photo: Paul Kardol, SLU.

Tree communities shape hidden energy flows beneath European forests

News published:  07/05/2026

Mixing tree species can lead to better growth in the forest – at least above ground. A new study published in Nature shows that mixed forests had lower activity in the complex belowground ecosystems than previously thought. Researchers suspect this could affect the long-term growth of forests.

The study, led by researchers from the Swedish University of Agricultural Sciences and Umeå University was an international collaboration between nine universities through the SoilForEurope-project. By sampling and identifying the different organisms in forest soils from 64 areas in four European countries, they aimed to better understand how different tree species and their combinations affect how energy moves through the web of life beneath the forest floor.

The study shows that tree species play a key role in the function of the soils. Forests containing fast-growing, resource-hungry trees which produce a lot of organic material also show higher activity in the soil, with faster nutrient cycling compared to forests with slower-growing species. Different tree species channel energy into the soil in different ways, either through living roots or fallen leaves, with important consequences for soil life.

Trees with different traits affect the processes in the soil, shows the new study published in Nature. But the combination of different tree species seems to have significant and surprising effects. Photo from a field survey in Italy. Photo: Paul Kardol, SLU.
Trees with different traits affect the processes in the soil, shows the new study published in Nature. But the combination of different tree species seems to have significant and surprising effects. Photo from a field survey in Italy. Photo: Paul Kardol, SLU.

However, the researchers made an unexpected finding. A mix of tree species that usually leads to faster growth above ground, such as, pine, spruce, and birch, did not show the same improved activity in the soil. Rather, the opposite was observed.

– We were surprised to see that mixed forests didn’t lead to more functional soils. Instead, they showed slightly poorer results than some of the forests with a single tree species, says Paul Kardol, Professor in Forest Microbiology at SLU.

Trees fuel miniature ecosystems with energy

Zooming in on the life at and below the surface, we find an entire microscopic ecosystem. Here, many organisms are fueled with organic material from trees, understory plants, and mosses, energy that then flows though the food web among microbes, springtails, mites, spiders, and worms, to name a few.

The many groups of species living on and in the forest soils were surveyed in the study to see how the flows of energy in the below ground food web changed with different dominant tree species. Pictured here are springtails and mites, commonly found in forest soil. Picture: Paul Kardol, SLU.
The many groups of species living on and in the forest soils were surveyed in the study to see how the flows of energy in the below ground food web changed with different dominant tree species. Pictured here are springtails and mites, commonly found in forest soil. Picture: Paul Kardol, SLU.

– It is highly dynamic, with continuous energy flow and rapid biological activity, but it is also sensitive to environmental changes, says David Wardle, Professor at the Department of Ecology, Environment and Geosciences at Umeå University. 

Mixed forests create more biomass aboveground which shades the ground more, lowering the temperature and affecting the activity in the soil. This is one likely cause to the phenomenon, says Wardle. But the results point at other, more tree species-specific factors that dictate how soils function in the long term.

– Ultimately, long-term forest health depends on the soil food web’s ability to process organic inputs and release nutrients in forms that plants can use, says David Wardle.

Photos

Pictures are free to use in publication directly linked to the press release. Photographers name must be included.

Field survey in forest in Romania. Photo: Paul Kardol, SLU

Field survey in forest in Italy. Photo: Paul Kardol, SLU

Array of small soil living animals found in the study. Photo: Paul Kardol, SLU

Paul Kardol, Professor in Forest Microbiology, SLU. Photo: Henrik Karmehag.

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