Anna Jansson
Professor, HBIO, Anatomy and Physiology
Research
Cattle - for sustainable food security in times of water scarcity
A project with the overall aim to investigate whether it is possible to significantly reduce the need for groundwater as drinking water for Swedish cows by changing the watering routines, and perhaps the choice of cows. So that Swedish water resources can be used efficiently and help Swedish farmers find solutions if groundwater availability becomes limited.
Want to read popular science about the project? Meet the project's PhD student Lea Managos in the portrait below.
