Participatory learning

Project manager: Karin Svanäng, Department of Rural Development and Agroecology, SLU 

The aim of the project is to document current methods and management practices on organic farms. This information will then be analysed and different indicators of the environmental impact, resource use and food qualities will be calculated. The objective is to provide the farmers with both evaluations of their farm management and tools for decision-making to improve their practices.