18 May 2023
‘Meat: the Four Futures’ – a podcast exploring more, less, alternative or no meat at allAre our choices in the grocery store based on facts, values, habits, or simply a gut feeling of...
17 May 2023
Three researchers visiting ET this weekThe Department of Energy and Technology and the Agricultural Technology and Systems group at SLU...
03 May 2023
Joint initiative to find future feed for fish, poultry and pigsThe project “The feed of the future for fish, pigs, poultry and laying hens” led by Axfoundation...