Department of Biosystems and Technology

We develop knowledge that makes the transformation of agriculture and food systems possible. We work across disciplines – from stable environments, greenhouses and fields to advanced sensors, modelling and systems analysis – to create solutions that are sustainable, efficient and scientifically robust.

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About us

We explore the interactions between soil, plants, animals, the environment, climate, and people in systems for the sustainable production of food and renewable resources.

Education

We are responsible for parts of the horticultural engineering programme, agricultural management and the master's programmes in horticulture and agroecology. Our courses combine biology, technology and systems analysis.

Research

Our research integrates in-depth studies of the biological and technological aspects of production systems with systems analysis and interdisciplinary synthesis, aiming to address complex challenges in sustainable agriculture and resource use.