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KE0073

Biochemistry, continuation

Course evaluation

The course evaluation is now closed

KE0073-30299 - Course evaluation report

Once the evaluation is closed, the course coordinator and student representative have 1 month to draft their comments. The comments will be published in the evaluation report.

Additional course evaluations for KE0073

Academic year 2024/2025

Biochemistry, continuation (KE0073-30086)

2025-02-20 - 2025-03-24

Academic year 2022/2023

Biochemistry, continuation (KE0073-30062)

2023-02-16 - 2023-03-21

Academic year 2021/2022

Biochemistry, continuation (KE0073-30177)

2022-02-18 - 2022-03-23

Syllabus and other information

Litterature list

1) Biochemistry
https://qa-cat.macmillanlearning.com/Catalog/product/biochemistry-ninthedition-stryer


**Authors:** J.M. Berg, J.L. Tymoczko, G.J. Gatto, Jr., L. Stryer 
**ISBN: **978-1-319-11467-1 
**Comments:** Chapter references are given to the 9th edition. Previous editions (8th and 7th) should also work.

Course facts

The course is offered as an independent course: Yes The course is offered as a programme course: Food Science (BSc) Tuition fee: Tuition fee only for non-EU/EEA/Switzerland citizens: 19030 SEK Cycle: Bachelor’s level (G1F)
Subject: Chemistry Biology
Course code: KE0073 Application code: SLU-30299 Location: Uppsala Distance course: No Language: Swedish Responsible department: Department of Molecular Sciences Pace: 100%