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Sveriges lantbruksuniversitet

Fish and aquacultural science

This includes fisfarming,fish genetics, fish breeding, fish ecology and fish ethology. Aquaculture is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, to be used e.g. as food.


There are 129 pages tagged with Fish and aquacultural science:

Feed ingredients for farmed fish – an opportunity for Sweden

Fish can be farmed with low environmental impact and without antibiotics. What is lacking is domestic feed ingredients for fish feed that do not compete with our own food, and that suits the fish.

Videos about water

At SLU, we conduct research on water in forest, agricultural and urban landscapes, drinking water, reuse and cycling of water, aquatic and fish ecology in lakes, watercourses and seas, bio economy,

BSSC Eng

Interested in the Baltic Sea? Discover all about it at the Baltic Sea Science Center (BSSC) located at Skansen, Stockholm, or join our digital events. SLU proudly contributes to the content of the

Contacts

Interested in knowing more about how SLU contributes to the Baltic Sea Science Center (BSSC)? Please get in touch with any of the persons listed below. Experts in "Kunskapsrådet" for BSSC at SLU The

A Non-Toxic Environment

We provide decision support and expertise in the work towards A Non-Toxic Environment in Sweden. The data from our monitoring programmes contributes to the overall picture of the environmental status

Cod's response to climate change

Cod is a keystone species in marine ecosystems. It shapes the conditions for a large number of other species in the sea and is also of great importance both economically and culturally. However, the

Population genetics of coastal fish

Biological diversity is not only a matter of species diversity. Genetic diversity within species is equally important. Genetic patterns can be analyzed and described using modern DNA techniques, and

Feasibility and potential for farming and conditioning of wild fish fed with by-catches in Sweden

Today farming or conditioning of wild-caught fish is low in Sweden and Europe in general. There are however a number of advantages in farming of wild fish compared to wild catch, such as a better

Sustainable fishery

We want future generations to be able to fish for sustainable stocks of seafood. We develop methods, models and tools for evaluating the effects of various management measures. We develop selective

Farming of wild-caught fish

Lunch webinar: Farming of wild-caught fish aquaculture@slu.se During this seminar SLU researchers Albin Gräns and Örjan Östman will tell us about the outcome and future plans of their aquaculture

Modernization of the 40-year breeding program for Arctic charr

The Swedish breeding program for Arctic charr has been run successfully for almost forty years. Breeding has been based on classic selection methods where family groups with good qualities, for

SLU Water Forum

Water is essential to life. At SLU more than 400 researchers and experts work with water-related issues, from source to sea. Our knowledge contributes to achieving the global sustainable development

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