Department of Plant Breeding
Our vision is for our work to contribute significantly to the efficient and sustainable production of food, feed, and industrial products from plants
News
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07 May 2025
Soil microbes shape the future of crop breeding
A better understanding of the plant-microbe partnerships can lead to more resilient and sustainab... -
02 May 2025
How crops shape their microbial communities
With the help of microbes, plants can improve their growth, stay healthy, and endure stress. In a... -
14 April 2025
Sustainable tomato protection and the power of the microbiome
In his new thesis, Daniele Nicotra has uncovered mechanisms driving complex interactions within t... -
27 March 2025
Innovative biocontrol and gene silencing in Trelleborg
Ramesh Vetukuri was invited to share the latest advances in spray-induced gene silencing (SIGS) a... -
27 March 2025
Rapeseed can become a better plant-based protein source with the help of gene editing
In a new doctoral thesis, Oliver Moss shows how he has successfully reduced the levels of...
Calendar
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Friday, 09 May
Harnessing wheat resistance to stem rust through wheat-rye introgression strategies
Mahboobeh Yazdani, Department of Plant Breeding, defends the thesis "Harnessing wheat resistance ... -
Tuesday, 20 May
The One Health Breakfast Club #26: Sustainable tomato production in Tanzania: a strategy to reduce pesticides impact on human health and the environment
Welcome to the One Health Breakfast Club 20 May between 8.00 and 9.00. You get a short... -
Friday, 23 May
Turning over a new leaf: extracting protein, phenolic compounds and dietary fibre from green leafy biomass
Emilia Berndtsson, Department of Plant Breeding, defends the thesis "Turning over a new leaf:...
Published: 30 April 2024 - Page editor: bjorn.dueholm@slu.se
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