Aquaculture, poultry and pig production

Additional course evaluations for HV0159

HV0159 Aquaculture, poultry and pig production, 15.0 Credits

Animalieproduktion – akvakultur, fjäderfä och gris

Syllabus approved

2017-11-14

Subjects

Animal science Agricultural science

Education cycle

First cycle

Modules

Title	Credits	Code
Poultry	5.00	1002
Aquaculture	5.00	1003
Pig	5.00	1004

Advanced study in the main field

First cycle, at least 60 credits from first-cycle courses as entry requirements(G2F)

Grading scale

Language

Swedish

Prior knowledge

.

Objectives

.

Content

.

Formats and requirements for examination

.

• If the student fails a test, the examiner may give the student a supplementary assignment, provided this is possible and there is reason to do so.
• If the student has been granted special educational support because of a disability, the examiner has the right to offer the student an adapted test, or provide an alternative assessment.
• If changes are made to this course syllabus, or if the course is closed, SLU shall decide on transitional rules for examination of students admitted under this syllabus but who have not yet passed the course.
• For the examination of a degree project (independent project), the examiner may also allow the student to add supplemental information after the deadline. For more information on this, please refer to the regulations for education at Bachelor's and Master's level.

Other information

• The right to take part in teaching and/or supervision only applies to the course date to which the student has been admitted and registered on.
• If there are special reasons, the student may take part in course components that require compulsory attendance at a later date. For more information on this, please refer to the regulations for education at Bachelor's and Master's level.

Additional information

.

Responsible department

Department of Animal Nutrition and Management

Further information

There are no Grading criteria posted for this course