Research subjects

Last changed: 16 January 2025
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The department's research activities are divided into 16 different subjects where the goal is to conduct high-quality research. Here are the subjects presented in alphabetical order:

  • Animal environment and health
  • Animal ethics
  • Animal protection and animal welfare
  • Anthrozoology
  • Aquaculture
  • Avians
  • Conservation Biology
  • Meat science with focus on meat production
  • Monogastric animals
  • Economics in beef and lamb production
  • Ethology
  • Feed science
  • Reindeer 
  • Ruminant care
  • Ruminant nutrition in meat production
  • Ruminant nutrition and forage utilization

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